Edible Benefits
Volera Himalayan Pink Salt
Edible Pink Himalayan Salt
Difference Between Common Edible Table Salt And Pink Himalayan Salt
The Main difference between the common table salt and Volera Himalayan Pink salt is the composition and their health benefits. Volera Himalayan Pink salt is an Unrefined and Natural salt containing 84 minerals and trace components such as calcium, potassium, sodium, iron, Iodine, zinc, magnesium and lots more. In comparison Refined table salt loses most of these natural minerals as it goes through severe artificial processing and contains additives in order to prevent it from clumping.
Thus, making Himalayan Pink salt the most favored and natural alternative to common salt in the food world.
Benefits of Using Volera Himalayan Pink Salt Pink Salt
- 100 % Natural, free of any artificial Ingredients
- Helps in Controlling Blood Pressure as Himalayan Pink Salt contains less Sodium per serving than regular Table salt.
- Help in Regulating Blood Sugar Levels.
- Helps improving Respiratory Health
- Stabilizes body’s pH
- Due to Lower Sodium Content it helps Control Water Levels in Body
- Helps in Improving Digestion
- It can Helps with Muscular cramps due to presence of Magnesium.
- Improves Brain health
- Excellent for Detoxification
- Reduce signs of aging
- Help Improve Sleep
- Boosts Energy
- Promotes Healthy Bones
- Promotes increased absorption of Nutrients
- Himalayan Pink Salt has Anti-inflammatory properties which helps in healing and soothing of skin by calming irritations, breakouts and eczema.